SOUTHSIDE STEAKS
A decade of "Damn! That's good!!!!!!!
Where Temptation Became Inspiration...
Welcome to Southside Steaks – now celebrating 10 years of authentic Philadelphia flavor served with uniquely Pittsburgh pride. Here’s how we got there…
In 2002, owner and proprietor Marc Feldstein left Boston to move back to his hometown of Pittsburgh, although falling in love with a sandwich wasn’t exactly on his travel itinerary.
Owner
Marc Feldstein
But a stop to visit family in Philadelphia unexpectedly ignited Marc’s passion for the City of Brotherly Love’s culinary icon – the cheesesteak. Quenching this new desire, his short stay was quickly crammed with visits to the city’s often famous (but always delicious!) steak shops and stands.
Alas, his satisfaction frustratingly temporary, as Marc’s craving for gooey cheese, grilled onions and meat cradled by a fresh roll became the new passenger on his journey home. His was positive that his cheesesteak love affair could survive in the City of Champions. Well...
HE WAS WRONG.
Marc’s search for Pittsburgh sandwich satisfaction was plagued by mediocrity and disappointment, and he worried there was heartbreak ahead.
Breaking up was out of the question. As a cheesesteak lover and fighter, it became his mission to bring Philly’s classic creation to the people of Pittsburgh. This meant serving high-quality steaks in a low-key atmosphere and a commitment to product and service excellence.
Southside Steaks knows that our customers are the reason we've had more than a decade of success, so we constantly evolve our menu and services not just to meet, but to exceed their expectations. Creating and rewarding customer loyalty remains our primary goal and drives everything we do.
So whether you’re finding us for the first time or coming back for more, we can’t wait to greet with you with a steak…and a smile.
